Nana's Turkey Cassarole
Ingredients
- 2 cups Crushed Potato Chips
- 4 cups Egg noodles
- 2 cups diced Turkey, Chicken, beef or pork
- 1 cup diced celery
- 3 Chopped green onion
- 1 can mushroom soup
- 1/2 cup water (or stock)
- 1 cup grated cheese
Instructions
- Combine meat, celery and onions
- Place half of mixture in 1 1/2 quart casserole dish
- Spoon 1/2 can soup and 1/4 cup water over meat mixture
- Sprinkle with half the cheese and 1 cup of potato chips
- Continue layering in same order
- Bake uncovered at 350 degree over 25 to 30 minutes