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Cheerios Nuggets

Course Appetizer
Cuisine American

Ingredients
  

  • 1 cup brown sugar
  • 1/2 cup margarine
  • 1/4 cup light corn syrup
  • 1/2 tsp salt
  • 1/2 tps baking soda
  • 6 cups cheerios
  • 1 cup salted peanuts
  • 1 cup raisens
  • 1 cup m&m candies

Instructions
 

  • Heat Oven to 250 degrees
  • greese 9x13 pan
  • Heat brown sugar, margarine, corn syrup , and salt in 2 quart saucepan over medium heat
  • Cook, uncovered, stirring occasionally, for 2 minutes longer.
  • Remove from heat, stir in baking soda until foamy and light colored.
  • Pour over cheerios, peanuts, raisins, and M&Ms in 4 quart bowl
  • Stir until mixture is coated and spread evenly in pans
  • Bake for 15 minutes.
  • Stir, let stand until cool, about 10 minutes
  • Loosen mixture with metal spatula and let stand until firm, about 30 minutes
  • Break into bite-size pieces